Espresso and ice cream

An affogato is an Italian coffee dessert using espresso and ice cream. It's easy to make, delicious, and the perfect afternoon or post-dinner treat. You can customize it with different flavors.

How to make an authentic Italian Affogato with creamy vanilla ice cream and a strong shot of espresso. Add an optional splash of liqueur and grate of a little dark chocolate for the ultimate treat!

If you like both coffee and ice cream, you’re pretty much already a fan of affogato. An affogato is another Italian coffee drink that you need to try today.

This classic affogato recipe features creamy vanilla ice cream with a shot of espresso, creating a creamy, frothy dessert that's perfect for Valentines Day.

This Affogato al Caffè recipe creates a delightful Italian dessert ideal for coffee lovers. It combines vanilla ice cream, chocolate sauce, Amaretto and toasted almonds with a shot of espresso. The hot espresso slightly melts the ice cream, resulting in a creamy, velvety texture. A wonderful way to enjoy an after dinner dessert.

Espresso affogato is one of my favorite summer coffees to drink, right after frappe. When I do drink one, it's usually home made, and I really love just how nice the ice cream and espresso blend together.

The affogato is a simple combination of espresso and vanilla gelato, but this grown-up dessert tastes far more complex and decadent thanks to the contrast of the warm and bitter espresso against the cool, creamy gelato.

How to make an authentic Italian Affogato with creamy vanilla ice cream and a strong shot of espresso. Add an optional splash of liqueur and grate of a little dark chocolate for the ultimate treat!

an Italian dessert with espresso and ice cream

Want the best coffee ice cream recipe that you can make at home? This one produces the creamiest, most luscious homemade espresso ice cream ever. It's spiked with Kahlua liqueur and swirled with dark chocolate magic shell for crispy bits of chocolate in every bite. This easy recipe is foolproof.