French omlet recipes

Three ingredients and some major technique create what is arguably the most iconic French recipe—a classic French omelette.

With its custard-like filling and smooth buttery exterior, there's no better breakfast than a classic French omelette.

The key to a sumptuous, custardy omelet? Technique—and a lot of patience.

Here's how to make a classic French omelette that has a smooth, silky exterior with little to no browning that cradles a tender, moist, soft-scrambled interior.

Our Country French Omelette Recipe is a savory breakfast that the whole family will enjoy! Our french country omelette is fully loaded with eggs, bacon, yukon gold potatoes, shallot, and chives! This easy omelette recipe starts on the stove and pops in the oven to finish baking. We promise you’ll love it! || cookingwithruthie.com #frenchcountryomelette #omeletterecipe

This classic French Omelette is silky smooth with a just-set exterior and soft scrambled interior that's extra creamy thanks to melted Boursin Cheese.

This recipe show you how simple it is to make a classic French omelette!

A French omelette, on the other hand, is a tidy package of finesse and delicacy. Its exterior is smooth as silk, its inside moist and creamy, a sheet of tender egg cradling a filling of those very same eggs, softly scrambled. Baveuse, the French say. It means "runny," although I appreciate the word most because it also describes someone who's slobbery with drool.

Geoffrey Zakarian on Instagram: "A French Omelette for dinner. Simple perfection. #omelette #eggs #french #breakfast #dinner #viral #yum"

An omelette may seem like the ideal brunch option, but in France, it’s a far more frequent dinnertime dish – and a highly technical one, at that. Rolled rather than folded, the ideal French omelette is very pale yellow in color, almost impossibly even in shape, and just barely set on the inside. #easy #easyrecipes #quickandeasy #easyrecipesideas #breakfast #easybreakfast #easybreakfastideas #easybreakfastrecipes #brunch #easybrunchideas