Fried peach pies with fresh peaches

Fried Hand Pies are a classic southern treat! Fresh Peaches with a hint of cinnamon inside a tender flaky pie crust, fried, and sprinkled with cinnamon sugar.

Here’s my recipe for Fried Peach Hand Pies. I made these pies using fresh peaches and homemade pie dough. I highly suggest you at least make the dough from scratch because it will not taste the same with refrigerated pie dough. Below are the ingredients and the directions to make these delicious peach pies. Peach Pie Filling 4-5 large fresh peaches, peeled, pitted, and chopped in chunks 1/4 cup of light brown sugar1/4 cup of white sugar 1/2 stick of butter 1/2 teaspoon of cinnamon 1/4…

Deep-fried peach hand pies from Peach Park in Clanton, Alabama, inspired this Cook's Country recipe.

These peach hand pies are delicious and easy to make. The peach filling is made with fresh peaches and the crust is rolled-out refrigerated biscuits. I like to eat these hand pies warm with a scoop of vanilla ice cream.

A simple dessert recipe with 2 ingredients! It's like hand pies. Drizzled with glaze, these individual fried peach pies using canned biscuits are sure to be a hit. Air fryer directions for this easy-to-make sweet treat included!

Fried Peach Hand Pies are sinfully delicious! Flaky pastry filled with tequila-spiked peaches then deep fried and coated with spiced sugar.

My great grandmother, Lela, made the most amazing Fried Peach Pies. From scratch, using dried peaches. I even made these on the Today Show with Al Roker!

Indulge in the warm, flaky goodness of Fried Apple or Peach Pies with this delightful recipe. Whether you're a fan of the classic apple filling or prefer the lusciousness of peach, these hand pies are sure to satisfy your sweet cravings.

This Peach Pie Contest Judge uses pre-made pie crust to make fresh peach hand pies ready in flash! All the taste of fresh peach pie without all of the work.

Southern Fried Peach Pies