Ground pork stuffed shells

Ground turkey stuffed shells are the perfect dinner! Large pasta shells are filled with a cheesy ground turkey mixture and topped with sauce and cheese!

If the thought of baking sends shivers down your spine, fear not! I present to you the ultimate solution for an impressive yet unbelievably simple dessert: my Easy Apple Dump Cake.

Food & Wine’s Justin Chapple amps up the filling in stuffed shells by including ground pork. Make sure to use your favorite prepared tomato sauce here. #winter #winterrecipes #winterrecipeideas #winterfoods #wintermeals

These stuffed shells are simple to prepare and perfect make-ahead fare. Stuffed with a pork filling, they lay in a bed of aromatic tomato sauce — it’s the perfect match for the rich and creamy, meat-filled shells.

This is my family’s favorite stuffed shells recipe with a delicious filling made with sausage, ricotta cheese, and spinach! Super flavorful and so easy!

Creamy Ricotta Beef Stuffed Shells Pasta is a hearty, flavorful Italian dish that's perfect for family dinners or special occasions. Jumbo pasta shells are stuffed with a rich, cheesy ground beef mixture, then topped with marinara sauce and gooey mozzarella. Baked to golden perfection, this comforting meal is easy to make ahead and totally customizable!

A comforting and delicious pasta dish featuring jumbo shells stuffed with a rich mixture of ground beef, creamy ricotta, and mozzarella cheese. Topped with a creamy marinara sauce, this dish is perfect for family dinners!

See how to make stuffed shells with meat sauce without ricotta. Italian stuffed shells are easy comfort food perfect for a quick dinner!

Beef Stuffed shells are the result of the fusion of Italian and American culinary classics with a ricotta filling and savory ground beef.

A comfort food classic, this recipe for stuffed shells with ground beef is cheesy, savoury and great for feeding a crowd.