Is sourdough bread good for you

Sourdough bread is the oldest type of leavened bread on record. This article takes you through the various health benefits of sourdough bread.

Sourdough bread is often known as the healthiest bread, and there’s a science behind that moniker. Here are all the ways sourdough bread is good for you and some recipes to get you started!

Sourdough is getting quite a bit of attention these days, isn't it? If you've never heard of it before, you're probably wondering why. Well, there are multiple reasons, and I'm going to clue you in

Is your sourdough dense or not turning out the way you had hoped? Maybe your sourdough isn’t holding its shape. Maybe you’re wondering ‘why is my sourdough not rising?’ or ‘why is my sourdough flat?’ Or perhaps ‘ why is my sourdough dense?’ If your dough isn’t doing what it should, this sourdough bread troubleshooting guide is for you. Read through this and it will help you decipher what went wrong.

Is sourdough bread healthy? Here are 9 reasons why this tangy, chewy artisan bread enhances nutrition and aids in a healthier you!

Flour, water, and time are all you need to make a beautiful, bubbly sourdough starter that you can use to make delicious baked goods for years!

Stop burning the bottom of your sourdough or crusty artisan bread! Here's 10 easy ways to have perfect sourdough bread bases every time.

Are you craving freshly baked bread for dinner? This easy same day sourdough recipe will have you enjoying a delicious loaf in a few hours!

Is your sourdough crust too hard? Discover the art of achieving perfect sourdough bread with a super soft crust, perfect for enjoying at breakfast.

Sharing the best ways to store sourdough bread to keep it fresh so that you can enjoy those fresh loaves longer.

This Dutch oven sourdough bread recipe is perfect for beginners. Learn how to make a classic Dutch oven sourdough boule. This is my master recipe for Dutch oven sourdough bread, which means you can use this as a base recipe for any sourdough bread you want to make.

If you love fresh sourdough bread with a golden, crisp crust and a light, airy crumb, this recipe is for you. It's one of the simplest homemade sourdough bread recipes, and one of the best, too. It requires only 25 minutes of hands-on work and no autolyse or preferment. Below you will find guidance for every step of the way. 🍞🍞🍞 Inspired by The Clever Carrot If you are new to sourdough, watch the step-by-step video here: Simple Sourdough Bread or in the post above. Troubleshooting: If…

Looking for ways to use your sourdough discard - this is the bread recipe you need! It's simple, tasty and ensures your sourdough starter creates no waste.

Looking for a solid sourdough bread schedule for baking? Or just not sure how long you should proof your sourdough bread on the counter, how long to put it in the fridge, stretch and folds, etc? Today on The Spritz Girl Blog, I'm sharing the full schedule that I follow when baking sourdough bread. This will be dependent on your environment and the recipe that you use, but hopefully this will be a good starting point for you to use to help figure out the perfect baking timeline for you!

Learn how to make the easiest homemade sourdough bread recipe perfect for beginners. All you need is a few ingredients, some time, and patience.

Learn how to bake a big and beautiful loaf of real sourdough bread. This formula yields a soft and pillowy crumb perfect for slathering with real butter!

Ensure your sourdough journey is filled with delicious results! Learn how to care for your starter like a pro baker. 🥖 #SourdoughTips #BreadBaking

Is your sourdough bread not turning out like you hoped it would? If your bread is dense, gummy, flat, or weird-looking, see if these common solutions can help.

Learn how to bake amazing sourdough bread at home with this simple, no-fail recipe. It’s perfect for beginners and will have you baking like a pro in no time!

Soft sourdough pretzels are delicious and fun. They are soft and chewy with a shiny golden surface and coarse salt topping. Soft sourdough pretzels are known for their toothsome chew. They are bigger than the snack-sized hard pretzels found at the store. The shape and the sprinkle of coarse salt on top of soft pretzels are the same though.