Jam drops recipe

A simple delicious recipe for traditional jam drop biscuits

You can't stop at just one!

This classic Raspberry Jam Drops recipe is just like the one I grew up with. These biscuits are made with a simple egg free dough and they also contain custard powder for a delicious hint of sweetness.

Shortbread biscuits filled with jam

Adapted from "Thumbprints" from Cookies at Home with The Culinary Institute of America by Todd Knaster. The original recipe says it will make about 3 dozen small cookies, but I got 54 cookies when I made the balls about 1" diameter.

This easy jam drops recipe is one you'll want to make a double batch of!

Thumbprint Cookies - classic thumbprint cookie recipe with raspberry jam. This easy recipe is the best and yields buttery, crumbly and sweet cookies for the holidays.

Jam drops are the quintessential childhood bikkie. For many of us, those buttery biscuits with that shiny and sweet red centre remind us of visits to Nan’s house (she always had a plate of freshly baked jam drops ready to be devoured). While already a simple biscuit recipe, I recently discovered a recipe for 3-ingredient jam drops on our sister site Australia’s Best Recipes. Not only are they easy, but they use the (IMO) best baking ingredient. How to make 3-ingredient coconut jam drops…

Jam Drops | Donna Hay

The humble thumbprint cookie, also known as a jam drop, is a welcome addition to any afternoon tea spread. A delicious buttery shortbread filled with sweet sticky jam makes these cookies as delicious as they are simple.