Meat church recipes

King Ranch Casserole is classic Texas comfort food.

Matt Pittman from Meat Church workshopped these smoked shotgun shells with friends until they tasted perfect!

Don't skip out on Meat Church pulled pork. Learn Matt Pittman’s method for smoking pork butt to get a killer crust and a tender taste. Easy yet genius.

The famous Meat Church Texas Chili recipe! This hearty, meaty chili will fill up the hungriest of appetites!

181.6K likes, 631 comments. “Jalapeño Popper Sausage Balls. These are so good! Such as easy tailgating or football watching snack for this weekend! Ingredients: • 1 lb hot sausage, uncooked • 2 C mexican shredded cheese • 1½ cups Bisquick • 1 package bacon, cooked and chopped (do it in your smoker) • 1 8 oz package cream cheese, softened • 4 oz pickled jalapeno peppers, diced with the juice • 1 t garlic powder • Meat Church Texas Sugar Instructions: • Mix all ingredients by…

Recipe by Matt Pittman (Meat Church). Cooked hams are very popular at the grocery store. Taking that cooked ham, smoking it to temperature and applying this glaze will really take your Holiday meal to the next level! That is where the classic, double smoked, names comes from. Ingredients 1, 10 lb spiral sliced ham (fully cooked) Meat Church Honey Bacon BBQ 1/2 stick unsalted butter, melted 1 1/3 C, light brown sugar 2 oz your fav Bourbon 2 oz TPJ Peachy Peach Habanero (or more, also sub your…

These individually cut ribs cook in just over 2 hours!

This could be my forever food. It's unbelievably tasty!

Sometimes the humblest dishes are also the most memorable and soul-satisfying. That's certainly the case with the Amish classic known as Poor Man's Steak. This meat and mushroom gravy concoction may be devoid of actual

This no wrap pork butt recipe is a method to make the most simple pulled pork you have ever made and also have insane bark. It's a great way to use a pellet grill to smoke a pork butt (AKA boston butt) when you do not have time to tend to your BBQ.