Moroccan dip

This easy homemade Moroccan hummus recipe is flavoured with the warming spices of cumin, paprika, cayenne and coriander. It makes a tasty dip for fresh raw vegetables like celery, cucumber, and carrots, or a quick and healthy sandwich filling.

Muhammara is a Middle Eastern roasted red pepper and walnut dip. It's sweet, savory, slightly smoky, earthy, and a little spicy!

This incredible carrot dip has a blend of Moroccan-style spices that will make you swoon. Serve as a dip or slathered on sandwiches and wraps.

The traditional Moroccan matbucha can be an all-day kitchen affair. We came out with this shortcut recipe that is as delicious as the original, and much faster and easier to make.

Moroccan zaalouk is a delicious, cooked salad made with eggplant, tomatoes, garlic, olive oil, and spices. It's usually served as a dip with crusty bread.

I went to the grocery to get myself some bread, and decided to stop by on one of those section where they have some samples. One of the samples they have is Hummus. There’s 4 flavors, but bei…

This super easy and tasty Moroccan Eggplant Dip uses fresh ingredients and will be a big hit for your family.

Muhammara is a delicious, creamy dip packed with Mediterranean and Middle-Eastern flavors and perfect as an appetizer, spread, or side dish.This recipe combines the fruity, spicy, sweet, nutty, rich, and tangy flavors of roasted bell peppers, tomatoes, walnuts, garlic, onion, and cumin into one of the best dips you'll ever taste.

This muhammara recipe is a creamy roasted red pepper and walnut dip that’s full of flavor.

[Photographs: J. Kenji Lopez-Alt] Spicy, pungent harissa and briny olives balance the sweetness of puréed glazed carrots. Note: Harissa is a Tunisian spice pasted made from piri-piri peppers. It can be found in cans or bottles in most major supermarkets...