Mustard pork loin

Brown sugar Dijon glazed pork loin is the perfect dish to please your taste buds and impress your dinner guests. This juicy and tender pork loin is coated with a deliciously sweet and tangy glaze, made from a simple combination of brown sugar, dijon mustard, and a few other key ingredients. The result is a mouthwatering feast that’s not only easy to make, but also incredibly versatile as it can be served up at a family dinner or a special celebration.

Recipe video above. This is one of those recipe gems that proves just few ingredients and minimal effort can still deliver a knock-out dish!It's easy enough for a weeknight meal, but can step up as a dish elegant enough for company. A pinch of fresh tarragon adds a lovely sweet aniseed flavour, while mustard brings the oomph and thickens the sauce.Note: The cook time is affected by the size of the pork fillet so a meat thermometer is highly recommended to ensure the pork is cooked perfectly.

This tender Maple Mustard Pork Tenderloin is crusted in a dry rub, seared, then roasted in a mouthwatering sauce until glazed and perfectly cooked!

Fancy does not have to mean time-consuming, or even labour intensive. This maple mustard pork tenderloin is fuss free, but fancy enough for a special occasion meal.

Braised Pork Loin Roast in Dijon Mustard Sauce is easy, uses simple pantry ingredients, then is slow-braised until it's fall-apart tender!

This delicious Honey Mustard Pork Tenderloin is a wonderful main meal perfect for holidays and family meals. An easy yet impressive feast.

This pork loin roast is tender, juicy, flavorful, marinated in a simple honey mustard sauce, and roasted with thyme and browned onions.

Savory. Succulent. Tender. Sweet.We're talking about pork, but not just any old cut. We're talking about thic

Herb Crusted Roast Loin of Pork - A simple but very flavourful preparation for an easy, succulent roast loin of pork.