Plum sauce canning recipe

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Plum BBQ Sauce - Cooking With Michele® Canning Plums, Plum Sauce Recipe, Plum Cakes, Canned Plums, Carolina Bbq Sauce, Plum Recipes, Plum Sauce, Propane Gas Grill, Barbeque Sauce

Because of the acid (tomatoes and vinegar) this should keep for 4-6 months in the fridge, but you can freeze it if you want it to last longer. You could always also do traditional canning to preserve it. Plum BBQ Sauce Yields 3 cups 1 tablespoon extra virgin olive oil 1 large onion, diced,...Read the Rest »

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Worcestershire Sauce Recipes, Plum Sauce Recipe, Plum Jam Recipes, Chicken Shawarma Recipe, Plum Recipes, Shawarma Recipe, Ground Beef Pasta, Puff Pastry Tart, Plum Sauce

Confession – I’ve never actually made traditional homemade jam. You know, like with the whole hot water canning process and such. But, I have done freezer jam. And, even easier is a fruit compote or what I like to call “jam sauce”. It’s not quite a viscous as a jam or jelly (no pectin), but […]

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Plum sauce canning recipe and more

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