Potatoe skins recipe air fryer

Potato skins are a classic American appetizer that can easily be made at home. Make these homemade potato skins in your oven or air fryer.

These air fryer potato skins are crispy, delicious, and very easy to make. Start to finish they are done in under 15 minutes.

Air Fryer Potato Skins are perfectly crispy and loaded with two types of cheese, sour cream, and lots of bacon.

Simple and quick Air Fryer Potato Skins with crispy skins and loaded with cheese and bacon are perfect as an appetizer or side dish.

You are going to love these extra crispy better than restaurant quality potato skins topped with cheddar, Monterey Jack, bacon and green onions.

Air fryer potato skins are perfectly crispy skins loaded with cheddar cheese and bacon. They are the perfect game day party appetizer!

Air Fryer Potato Skins have a nice, crispy skin with a cheesy, bacon filling! They are the perfect game day and family friendly appetizer (or snack!)

These Easy Air Fryer Potato Skins are loaded with crunchy bacon, gooey melted cheddar cheese, and then drizzled in ranch. Fill these up with any of your favorite toppings for the perfect appetizer.

Air Fryer Potato Skins are loaded with gooey melted cheese and crispy bacon crumbles, and topped with tangy sour cream and fresh chives. This recipe is easy to make (and can be made ahead of time), and is the perfect crowd-pleasing appetizer for game day gatherings, potlucks, or any party!

Stuffed with potato, cheese and bacon - what's not to love about these Air Fryer Loaded Potato Skins?! Simple to make and super delicious, they make a great appetizer, addition to a buffet or game day snack.