Recipes with kimchi healthy

Learn how to use kimchi in your recipes. Kimchi pairs well with a variety of foods and flavors. Some common pairings include grilled meat, rice dishes, tofu, and seafood. The spicy, tangy flavors of kimchi also go well with rich or creamy dishes to balance out the flavors. These recipes either use kimchi as an ingredient or they can be served with kimchi as an accompaniment.

Wondering what to serve with kimchi? From fried rice, to Korean tacos, and more! Here are 21+ of the BEST kimchi side dishes.

These spicy kimchi quinoa bowls are the perfect weeknight dinner. They're quick, easy, and super healthy, packed with protein, fermented veggies, and greens!

This quick and easy kimchi soup recipe uses only 7 healthy ingredients and is packed full of satisfying flavors.

Looking for the best kimchi recipes? Look no further! Here are the best kimchi recipes to try now!

This kimchi fried recipe recipe is quick and easy to make with chopped kimchi stir fried with rice and spicy gochujang, topped with a luscious fried egg.

These noodles are by no means authentic, but there’s something about spicy, sour kimchi that works really well with cheese. Here it’s blended with cream cheese to make a smooth sauce for noodles and served with grilled chicken, sesame seeds and a drizzle of soy sauce.

Quick and easy, this kimchi ramen recipe is something anyone can make in just 15 minutes! Chewy noodles soaked in kimchi-flavored savory broth and topped with mushrooms and poached egg for a hearty meal.

These BBQ jackfruit bowls are so easy to make and are full of healthy ingredients. Top with kimchi, avocado and a big drizzle of sriracha mayo.

Kimchi fried rice is a super simple, fast, and delicious meal made with leftovers and the bold flavor of kimchi in one pan! {Vegan, Gluten-Free}