Rice cake korean recipes

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Welcome to Day 2 of my new series – 15 Minute Dinners for 15 Days! Today I am making one of the most famous street food dishes in Korea – Tteokbokki! This spicy, cheesy, slightly sweet chewy rice cake is the best way to start your weekend! This easy Tteokbokki recipe is delicious, simple, and there are so many variations depending on what is in your kitchen. #Korean #Recipes

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My Nguyen on Instagram: "Save this recipe for Tteokbokki! I’ve been saying it wrong and one of my followers sent me a voice message with the correct pronunciation. I kind of eyeballed the measurements. I simmered the rice cakes in water for 2-3 minutes, drained and added fresh water to the pan. I then added a few tbsps of gochujang which is a Korean pepper paste, 1 tbsp of butter, soy sauce and brown sugar. Once the sauce thickens I added back in the rice cakes, some shredded cheese and green on Korean Rice Cake, Rice Cake Recipes, Voice Message, Korean Rice, Pepper Paste, Spicy Korean, Summer Dishes, Asian Foods, My Followers

My Nguyen on Instagram: "Save this recipe for Tteokbokki! I’ve been saying it wrong and one of my followers sent me a voice message with the correct pronunciation. I kind of eyeballed the measurements. I simmered the rice cakes in water for 2-3 minutes, drained and added fresh water to the pan. I then added a few tbsps of gochujang which is a Korean pepper paste, 1 tbsp of butter, soy sauce and brown sugar. Once the sauce thickens I added back in the rice cakes, some shredded cheese and…

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Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

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