Roasted grapes and brie

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This Baked Brie With Roasted Grapes is one of the easiest and most delicious appetizers. Gooey, melted warm baked brie melds with sweet, syrupy, and slightly acidic roasted grapes, drizzled with balsamic vinegar and thyme. Though fabulous anytime, it is a quick but impressive appetizer that comes together in just over 30 minutes – making it perfect for Thanksgiving and holiday entertaining.

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The holidays are approaching, and this baked brie will be a delicious and beautiful looking appetizer to include in your recipes. Black California grapes are roasted and later coated with a balsamic and honey reduction. The final festive touch is given by adding fresh rosemary as a garnish. Baked Brie With Roasted Grapes, Baked Brie And Grapes, Roasted Grapes, Holiday Roasts, Vinegar And Honey, Balsamic Reduction, Charcuterie Recipes, Baked Brie, Gooey Cheese

The holidays are approaching, and this baked brie with roasted grapes will be a delicious and beautiful looking appetizer to include in your recipes. The star of the dish are the roasted California Grapes coated with a balsamic and honey reduction.

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