Sourdough recipes cookies

Bake up The Best Sourdough Chocolate Chip Cookies using sourdough starter discard. This easy homemade recipe gives you chewy goodness with crispy edges, thanks to brown butter. No fuss, just perfect bakery-style cookies that are soft and delicious. Dessert just got better!

Master the art of baking with our guide on how to make chewy Sourdough Sugar Cookies. Utilize sourdough discard and starter to achieve the perfect texture—soft, chewy, with a delightful sugar crust. Explore the full recipe at makeitdough.com and treat yourself to a delicious homemade experience.

Sourdough Chocolate Chip Cookies Recipe for chewy, gooey perfection. Discover the secret to the best homemade cookies with this easy, delicious guide.

S'mores are a beloved campfire treat, but have you ever considered combining these gooey, chocolatey delights with cookies? Sourdough S'mores Cookies with Marshmallows and Brown Butter offer a delightful twist on the classic campfire snack.

Sourdough chocolate chip cookies are soft, thick and chewy. Perfect use for sourdough discard. Make bakery style cookies at home!

S'mores are a beloved campfire treat, but have you ever considered combining these gooey, chocolatey delights with cookies? Sourdough S'mores Cookies with Marshmallows and Brown Butter offer a delightful twist on the classic campfire snack.

These easy to make sourdough chocolate chip cookies are irresistable! Featuring sourdough discard, flour, sugar, salt, vanilla and eggs, these homemade cookies are quick and simple to whip up. The perfect sourdough discard recipe!

Sourdough oatmeal cookies are soft, chewy, and loaded with juicy raisins and cinnamon spice. The dough can be baked right away or chilled in the fridge for fermented sourdough cookies.

This recipe gives a sourdough twist to classic oatmeal raisin cookies. Sourdough oatmeal cookies are perfectly chewy and sweet, with a dash of spice that is perfect for colder months. Made with sourdough discard, these cookies have a slight tang and the benefits of long fermented grains.

These crispy sourdough biscotti cookies are perfect accompaniment to your coffee or tea this holiday season. Your guests will love these easy make ahead biscotti that strike a perfect balance of sweet and warming spices.