Thai spaghetti salad

These vegetarian Spicy Thai noodles are so easy to make, with a spicy and sweet taste and fresh crunchy veg all with everyday ingredients.

This Thai Noodle Salad is fresh and crisp and comes together in under 30 minutes!

This gluten-free Thai noodle salad features rice noodles, crisp veggies, and a sweet chili dressing for a hearty salad that’s even better than takeout!

Rainbow Thai noodle salad is a light and delicious plant based dish that works well as both a salad side and a light and healthy meal.

Adapted from Healthier Together A few notes: Original recipe calls for red bell pepper, which I will absolutely use come summer time. I've used 2 raw golden beets here instead. I made this once with a couple of small red beets as well, and they work just as well as the golden beets, but if you use them, just know that the entire salad will be stained red. Use the salad ingredient list as a guide — the dressing is so tasty and would complement so many different vegetables. If you don't like…

Thai crunch salad with cabbage, veggies and ramen in peanut sauce is inspired by California Pizza Kitchen. Vegan, keto, oil-free, gluten-free

Looking for the perfect summer salad? Try this Spaghetti Salad! Easy to make and packed with fresh flavors, this pasta salad is a hit at any gathering. Quick, delicious, and ideal for warm weather meals!

Thai Peanut Noodle Salad is a flavorful combination of noodles and brightly colored veggies with a crunchy peanut dressing. Very satisfying!

This Italian Spaghetti Salad with Spinach can be served warm, at room temperature or chilled making it ideal for entertaining or light meals.

This CPK copycat Thai Crunch Salad is loaded with chicken, veggies and a Thai peanut dressing. Crunchy and absolutely irresistible!