Thanksgiving flatbread

This quick pumpkin and maple sausage flatbread recipe is an easy Thanksgiving appetizer or dinner idea that’s an ideal finger food!

This pear prosciutto flatbread drizzled with hot honey makes for an amazing lunch or snack. So easy to make and even easier to eat! Naan flatbreads are always such an easy go to meal or appetizer for me! You can top them a number of ways. Then bake them, slice them up and you're all

Pumpkin Ricotta Flatbread with Sage and Honey - A Delightful Fall Recipe Indulge in autumn's rustic essence with our Pumpkin Ricotta Flatbread, beautifully topped with sage and honey. Ideal as a cozy appetizer or a light fall meal, this recipe captures the season's comforting flavors in every bite.

The winning combination of melted brie, warm fig jam & crispy prosciutto all served up as crispy flatbread.

Enjoy the perfect balance of tart and creamy with this roasted cranberry and goat cheese flatbread, a savory-sweet delight for any occasion!

This Apple Arugula Flatbread is a lovely homage to summer, while spotlighting the warm flavors of fall with apples, apple butter, bleu cheese, and arugula.

Enjoy a delightful twist on leftovers with this Turkey Cranberry Flatbread! 🥪🍂 A tasty and quick meal option!" Turkey Cranberry Flatbread Ingredients: Flatbread (2 pieces) Cooked turkey (1 cup, shredded) Cranberry sauce (½ cup) Cream cheese (4 oz) Spinach (1 cup, fresh) Mozzarella cheese (½ cup, shredded) Olive oil (1 tbsp) Salt and pepper (to taste) Instructions: Preheat oven to 375°F (190°C). Spread cream cheese evenly over flatbreads. Layer turkey, cranberry sauce, spinach, and…

This Roasted Cranberry and Goat Cheese Flatbread combines the perfect blend of sweet and tangy flavors. Roasted cranberries add a juicy, tart punch that beautifully balances the creamy goat cheese, while fresh arugula adds a peppery freshness. It’s an elegant yet easy-to-make dish, ideal for holiday gatherings or a light lunch.

Butternut Squash Apple Flatbread - Fall's best flavors come together in this delicious recipe. The base is a butternut squash puree with warm cinnamon spice that is topped with apple, pecans, shallot, and kale. This fall harvest flatbread pizza can be served as an appetizer or as the main dish. | #ad #flatbread #fallharvestrecipes #MyCalphalonKitchen

This Roasted Cranberry and Goat Cheese Flatbread combines sweet, tangy roasted cranberries with creamy goat cheese and a touch of balsamic glaze, creating a perfect balance of flavors. It’s an ideal appetizer or light meal for any occasion, sure to impress your guests!