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Tteokbokki

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Ren
This may contain: steamed rice cakes in a blue bowl with the words steamed rice cakes on it's side
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Tteokbokki
Tteokbokki is a popular Korean street food made with chewy rice cakes and a spicy sauce. I'm sure I'm speaking for a lot of us when I say we wanted to taste it through our screens. Well, guess what? It is super cheap to make at home and takes really less time than one might thing. One important thing to have in your pantry by now for Korean cooking is Gochujang. Any recipe is incomplete without it. Ingredients: Rice Cakes-200g Butter- 1tsp 4-5 garlic, minced Chicken stock / water (tradionally,
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Indulge in the delightful flavors of Korean cuisine with this easy-to-make Korean Tteokbokki with Boiled Eggs recipe.
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a white bowl filled with sweet and sour korean tekoboki spicy korean rice cakes
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Easy Tteokbokki - Spicy Korean Rice Cakes
This easy tteokbokki is made of Korean rice cakes stir fried in a sweet and spicy gochujang sauce! Add ramen noodles, cheese, fish cakes, or eggs to this quick and easy tteokbokki recipe! #tteokbokki #koreanrecipes #ricecakes #drivemehungry | drivemehungry.com
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Tteokbokki (Spicy Stir-fried Rice Cakes)
Tteokbokki is a highly popular Korean street food and a delicious comfort food. You can make it at home with this easy tteokbokki recipe. The spicy, slightly sweet, and chewy rice cakes are simply addictive!
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Tteokkochi - Korean Street Food Skewers
Make your own Korean street food skewers in just 10 minutes! Tteokkochi are spicy rice cakes that are fried on a skewer and slathered in a sweet gochujang sauce. Perfect for entertaining with friends and family.
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