Apricot jam uses

Bursting with flavor, Dried Apricot Jam is easy to make in the cool months and perfect for Christmas gifts. No pectin is required and the jam is ready in 35 minutes. It is perfect for using up dried apricots you have on hand or to make as a special gift for Christmas, Mother's Day or a birthday. This recipe makes 1 1/2 pints.

Apricot Shortbread Bars are the perfect soft, buttery bars with sweet apricot jam spread over the top for a bright summery flavor.

Dried apricots with a hint of vanilla can be re-hydrated and made into jam any time of the year. Apricot jam makes a colorful and sweet gift everyone will enjoy.

These apricot thumbprint cookies are so simple and tasty. They're made with a shortbread-like dough that is rolled in sugar and filled with apricot preserves or jam. The tart jam balances the sweetness beautifully.

Irresistibly flaky and golden, these delicious apricot breakfast pastries come together quickly with store-bought frozen puff pastry.

These cheddar apricot thumbprint cookies are ridiculously easy to make and absolutely delicious. I dare you to only have one!

This apricot jam cake is topped with crumbles and walnuts. A simple, sweet, and delicious jam traybake cake, perfect for a potluck.

These apricot thumbprint cookies are so simple and tasty. They're made with a shortbread-like dough that is rolled in sugar and filled with apricot preserves or jam. The tart jam balances the sweetness beautifully.

The lemon juice and zest go perfectly with the apricot preserves. The powdered sugar adds just enough sweetness to the lemon.

This slow cooker apricot chicken recipe is tender chicken thighs in a delicious sweet and savory sauce made with apricot jam, soy and ginger.