Authentic chinese egg rolls

Get ready to make the best tasting ever homemade pork egg rolls with this easy step-by-step recipe. Tastes better than most restaurants!

Chinese egg rolls that are easy and delicious with lots of rich flavor. You can't get much more authentic than this 300 year-old family recipe.

Made this for Sunday football and it was a major hit! No leftovers!

If you think authentic Vietnamese recipes are the best, you'll love Cha Gio, or Vietnamese egg rolls! The filling of these homemade egg rolls is made with pork, shrimp, taro, and veggies, and the dipping sauce is made with fish sauce. It's authentic, traditional and perfect for a crowd.

These Chinese Egg Rolls are a favorite that you can make at home! They are filled with bean sprouts, chicken, and bamboo and then fried.

Restaurant-style Chinese Shrimp Egg Rolls - Yum To The Tum

Are you missing Southeast Asia travels or craving authentic Thai food? A native Thai shares her simple-to-make egg rolls - perfect for appetizers, snacks, tailgating or a light meal.

This egg roll recipe is the perfect appetizer or side to any Asian meal! They're filled with chicken and veggies and fried to perfection.

Ultimate guide on how to fry Vietnamese eggrolls, or Chả Giò, with a must-try viral hack! This tutorial delivers an authentic recipe paired with a clever technique to efficiently fry multiple eggrolls simultaneously using a fry basket.

Egg rolls are the quintessential Chinese takeout food. Here's our family's restaurant recipe—a 100% accurate, easy-to-follow egg roll recipe to make at home!