Authentic pork tamales

Pork tamales are a popular dish in many Mexican households around Christmas time. The meat is cooked until moist and tender, then steamed in a corn dough.

Discover the authentic flavors of Mexico with this mouthwatering pork tamales recipe. Perfect for lunch, dinner, or special occasions, these tamales showcase tender pork and traditional spices encased in fluffy masa. Transport your taste buds to a Mexican kitchen and create a memorable culinary journey with this delicious dish. Try these tamales today!

Step-by-step instructions for making authentic Tamales filled with pork, chicken or beans and cheese and cooked on the stovetop or in the instant pot.

How to make Homemade pork Tamales │ Pork tamales made at home using masa harina are very tasty! These ones are made with pulled pork the Mexican way. #mexicanrecipes #mexicanfood #mexicancuisine #pork #tamales

Red chile pork tamal, also posted as chile colorado pork tamal here on my blog. In an attempt to make it easier for my followers during tamal season, here are the videos. I will be

Chile Colorado Tamales are a cherished dish in Mexican cuisine, known for their rich flavors and comforting presence. This recipe combines tender pork shoulder infused with a robust chile colorado sauce, all encased in a delicate masa dough and steam

These tasty tamales are made from scratch with tender braised pork in an easy chile sauce, wrapped in a traditional dough and corn husks, and steamed.

I’m so excited…I’m hosting Christmas this year. After traveling so much I am looking forward to celebrating the holidays in our home. Our home is decked out with Christmas decor and now its time to

Red Pork Tamales (Tamales de Puerco) is traditional Mexican food at its best. So tasty. So incredibly delicious. They are worth the effort to make.

This week I saw pork loins were on sale at Kroger super cheap, so I decided the challenge would be Made from Scratch Homemade Pork Tamales.