Cast iron apple recipes

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This Skillet Apple Crisp is a simple, healthy fall dessert made with fresh apples, maple syrup, and warm spices. Topped with a crunchy oat mixture, it's baked in a cast iron skillet and served warm with vanilla ice cream. Perfect for cozy fall evenings!

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This easy apple crisp is made in the cast iron skillet with oatmeal as the topper. This is a perfect fall dessert to use up extra apples. Cast Iron Apple Crisp is a simple yet delicious old fashioned dessert. Perfect topped with ice cream or whipped cream for a crowd. Cast Iron Apple Crisp, Cast Iron Skillet Recipes Dinner, Skillet Desserts, Easy Apple Crisp, Cast Iron Skillet Cooking, Farm Recipes, Apple Crisp Recipe, Apple Crisp Easy, Iron Skillet Recipes

This easy apple crisp is made in the cast iron skillet with oatmeal as the topper. This is a perfect fall dessert to use up extra apples. Cast Iron Apple Crisp is a simple yet delicious old fashioned dessert. Perfect topped with ice cream or whipped cream for a crowd.

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If you're looking for an easy recipe to use with the price of apples so low, check out this cast iron skillet apple pie. It's delicious! We've owned a cast iron skillet for quite some time but I've never taken the time to actually figure out what to make in it. After making this cast iron skillet apple pie recipe, I've decided this might just be what those skillets are made for! We enjoyed it last night for dessert, I was so tempted to have it today for breakfast. Dutch Oven Apple Pie, Cast Iron Apple Pie Recipe, Cast Iron Apple Pie, Skillet Apple Pie Recipe, Apple Pie In Cast Iron Skillet, Iron Skillet Apple Pie, Apple Pie In A Skillet, Apple Pie Cast Iron Skillet, Cast Iron Skillet Apple Upside Down Cake

If you're looking for an easy recipe to use with the price of apples so low, check out this cast iron skillet apple pie. It's delicious! We've owned a cast iron skillet for quite some time but I've never taken the time to actually figure out what to make in it. After making this cast iron skillet apple pie recipe, I've decided this might just be what those skillets are made for! We enjoyed it last night for dessert, I was so tempted to have it today for breakfast.

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Because a cast iron pan conducts heat much better than a thin pie plate the bottom of this rustic pie bakes up with a perfectly browned bottom crust. Something I usually have a problem with. Not anymore 😊 Ingredients: 4 or 5 apples, chopped or sliced 5 tbsps sugar 1 tbsp cornstarch 1 tsp cinnamon 1/2 tsp nutmeg 1/4 cup cold butter, cut in cubes 2 tbsps melted butter (or egg wash, see Note at end of recipe) Homemade or store-bought pie crust 8-9" cast iron pan Roll out the pie dough to a 12"…

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