Chicken adobe

Filipino Adobo Chicken is a flavorful dish marinated and cooked in a tangy sauce with whole peppercorns. An easy meal the family will love!

This family favorite chicken adobo recipe is to die for! No marinating required, this tender chicken is tangy, savory, and sweet and has just the perfect balance of flavors. There is a reason why this dish is arguably the most popular Filipino dish out there. Some might even say it is the national dish of the Philippines.

This Filipino chicken adobo recipe is easy to make with marinated chicken thighs seared then simmered in a delicious brown sauce, huge on flavor.

This Filipino Chicken Adobo is a simple, yet delicious stove-top quick chicken recipe. Sweet, sticky and tangy chicken, total crowd favorite.

This Filipino Chicken Adobo is not only quick to prepare but also incredibly flavorful. This easy and delectable glazed chicken recipe can be served in under 30 minutes, making it perfect for a busy weeknight dinner. Made with just a handful of everyday ingredients, I’m sure that this national treasure of the Philippines will become a family favorite.

Mexican Chicken Adobo aka Adobo de Pollo, features tender chicken thighs and chicken legs braised in a rich and deeply flavored adobo sauce made with dried chiles and spices. Enjoy the traditional Mexican flavors of this savory, spicy and robust chicken recipe for dinner any day of the week.

Experience classic Filipino food with Fork tender chicken that is smothered in a tangy and savory sauce. It's lip-smacking and loaded with flavor all in an easy, one pot meal.

TOP 15 CHICKEN ADOBO RECIPES FOR FLAVOR

Chicken Adobo. A tender braised chicken dish with a garlicky soy vinegar sauce that is savoury and tangy. So easy to make in less than 30 minutes in one pot! #easy chicken adobo recipe #chicken adobo filipino authentic #best filipino recipes

Check out my favorite version of Filipino Chicken Adobo with Coconut Milk, also called Adobo Sa Gata in Tagalog. So good!