Chocolate oat brownies

Chocolate baked oats taste like a brownie. But don't be fooled, this is a healthy breakfast recipe made with simple ingredients.

These healthier oat flour brownies are fudgy, thick and so rich with chocolate flavor, you won't believe they are made with oatmeal flour and are gluten free! Deliciously healthy and easy to make and just about 185 calories per serving!

Oat flour brownies are so fudgy, no one will believe they are flourless, gluten-free and made with an easy 5 minute, one bowl prep!

These brownies are simple to make and have all the qualities you want in a brownie. They're rich, fudgy, moist, and chocolatey, yet are vegan friendly, gluten free, and naturally sweetened!

Try this rich and shockingly delicious chocolate brownie baked oatmeal recipe for a healthy breakfast that tastes like dessert!

A 100 hour brownie might sound a bit bonkers but the results are incredible. Unlike your average brownie, our 100 hour version has a richer cocoa flavour from the dough fermentation, and a fudgy texture that is simply unrivalled.

Easy no-bake chocolate oat bars combine the satisfying flavors of chocolate, peanut butter, and oatmeal.

These gluten-free Oat Flour Brownies are dense and fudgy with melted dark chocolate, chopped chocolate and cocoa powder. They're naturally gluten-free and you can use store-bought or homemade oat flour.

Soft and delicious baked oatmeal is a thing of breakfast glory. There are so many different ways to flavor it, but chocolate happens to be one of our favorites. This brownie inspired breakfast is healthier than you think and oh so good! On it's own it is delicious, but served with a little whipped cream and berries it is ready to be the star of your special occasion breakfast or brunch. #oatmeal #chocolate #breakfast #brunch

These rich, fudgy oat flour brownies are so easy to make without special ingredients. And naturally gluten free!