Choko pickles recipes

This delicious choko pickle is a great one to have in the fridge. Serve with Indian curries or roast meats, or spread onto sandwiches.

Ever since we have lived here on the coast, nearly 30 years, we have had a Choko vine for most of that time. Some years there are a glut,and some years just a reasonable amount, but every year, we run out of things to use the choko for. It is also known by two other names around the world, Chayote and Merliton. The top picture shows the vine in a good year, where it ran every where, the the lower photo is just last week, we have a smaller crop this year due to the extreme heat and dry…

Since I was a wee little girl my Grandmother has been making Choko Pickles. The recipe belonged to my Great Grandmother and is ma...

Combine onions, cabbage, green tomatoes, green and red bell peppers and salt; cover and let stand overnight. In the morning drain well. Put vegetables in a large kettle; add...

Choko Pickles or Choko Chutney? Prep Time 20 mins Cook Time 1 hr 15 mins Total Time 1 hr 35 mins Whatever name you know this condiment by, this is the recipe you will remember having at your grandparent house. It's a timeless old recipe converted for the Thermomix. Course: Condiment, Lunchbox, Sauce Cuisine: Australian Servings: 8 jars Calories: 11 kcal Author: Julie Carlyle Ingredients 1.1 kg Choko peeled, cored and diced 170 gm onion 15 gm fresh ginger 150 gm green apple peeled, cored…

Fabulous with a ploughman's lunch, or just on a sandwich with corned meat. Keeps for about one year in a cool dark place.

A choko plant can produce several hundred fruits each season. This is how you can grow your own chokos in the backyard and home garden.

Thermomix Choko Pickles - or chutney is one of those classics! An old fashioned sandwich condiment that's simple & quick to make in the Thermomix.

choko, chokos, food blog, foodopera, Vanessa and Ingrid, recipes for winter vegetables, unusual vegetables

Sweet Mustard Pickles Horizontal