Christmas dessert tart

Creamy spiced chocolate filling on a gingerbread spiced shortcrust pastry. This vegan gingerbread chocolate tart is perfect for the holidays.

This perfect holiday dessert is as easy as it is beautiful and delicious!

This Cranberry White Chocolate Tart is a delicate and elegant dessert you can prepare for Christmas. It is one of the most beautiful, colorful and flavorful tarts I have ever prepared. The tart consists of a pâte sablée crust made with almonds, a white chocolate almond crunch, a cranberry orange layer and white chocolate ganache. The tart is beautifully decorated with red currants, sugar-coated cranberries, and cinnamon sticks, all dusted with powdered sugar.

This eggnog custard tart has a crunchy gingersnap cookie crust topped with boozy eggnog custard. Then garnished with gingerbread cookies!

Gingerbread amaretto chocolate tart is a beautful dessert that will knock your guests' socks off. Fragrant gingerbread base contrasts beautifully with creamy chocolate and amaretto ganache. Can be GF too.

Chocolate-Orange Tart | Rich, chocolatey ganache tart w/ a hint of orange. Perfectly balanced w/ flaky sea salt & crumbly sweet tart crust. Elegant & scrumptious dessert for any holiday party! #chocolate #ganache #orange #baking #tart #seasalt #dessert #dessertrecipe #holidayrecipe #dinnerparty #christmas #partyrecipe | The Missing Lokness

If you're looking for an easy dessert to make for Thanksgiving that's still pretty but you don't wanna deal with pie crust and all that, I gotcha. This tart is so pretty (that magenta!) but it's super easy. It's almost no-bake, too. I mean, you bake the crust for a few

Silky smooth, tart cranberry curd made with whole eggs and sweetened with oranges and baked in an oatmeal cinnamon crust.

This Holiday Dark Chocolate Ganache Tart is the ultimate show-stopping holiday dessert. Each bite is perfectly balanced between sweet ganache, sugared cranberries, pomegranate seeds, and buttery shortbread tart dough.

This French Orange Tart Recipe combines a Sweet Shortcrust Pastry and a simple Orange Cream Filling. A perfect Winter Dessert!