Cooking fresh pasta

Fresh, homemade pasta is a definite "comfort food" - hearty and satisfying in every season. Making fresh pasta at home is deliciously simple and can be cooked right away or dried for

My favorite 4-ingredient homemade pasta recipe -- easy to make by hand, in a mixer, or in a food processor. See tips above for how to roll the pasta out either by hand, with a pasta maker, or with a stand mixer.

The best pasta is fresh, homemade pasta! Tender and silky that holds onto any sauce better than boxed pasta.

how to cook the perfect al dente pasta

Learn how to cook fresh pasta in a few simple steps

Making pasta is fun, but time-consuming! So if you want to make a big batch to last you a while, you need to know a thing or two about how to store your home-made pasta! From drying to freezing, this is our ultimate guide on how to store home-made pasta! How to freeze home-made pasta? How long to refrigerate home-made pasta for? How to dehydrate pasta? #howtostorefreshpasta #homemadepastastorage #howtofreezeravioli

Homemade fresh pasta dough! All you need is 4 ingredients and it’s incredibly easy (and so versatile). Perfect for any shape!

Looking for some Italian food inspiration? If you're ready to take your pasta dishes to the next level, store-bought pasta just isn't going to cut it. So it's time to learn how to make fresh pasta! In this post, we detail exactly how to make pasta from scratch, with or without a stand mixer, pasta roller, and pasta cutter. Here's our authentic homemade pasta recipe, which we learned during a cooking class in Florence, Italy! Buon appetito!

This homemade pasta recipe is great for beginners looking to learn how to make hand-rolled pasta. Making your own homemade pasta isn't hard, it just takes some technique. You can pair any kind of pasta sauce you want with your delicious homemade pasta! This is an easy homemade pasta recipe that makes enough for 2-3 people so you don't have to be overwhelmed on your first attempts of making homemade noodles.