Crumbled tofu recipes

You won't believe how easy it is to make this tofu bulgogi with a few simple ingredients! It comes together quickly in a few short steps, making it perfect for a weeknight meal. Crumbled tofu cooked in a sweet, salty, and savory sauce, this tofu bulgogi has all the same flavors as traditional bulgogi!

These copycat Chipotle sofritas are delicious in burritos, tacos, and bowls! They're made from crumbled tofu that's simmered in a smoky, spicy homemade sauce.

These tofu crumbles are crunchy and devilishly flavourful. The perfect way to add a savoury hit to a dish. I throw these on everything.

This crispy Shredded Tofu recipe is not only easy to make but also versatile for a variety of dishes! With just 9 ingredients and the choice of either pan-frying or baking, this shredded tofu recipe guarantees a healthy and protein-packed addition to your meals.

If you want to turn a non-tofu lover into a believer, crumble it up. These vegan Spicy Gochujang Tofu Bowls are loaded with protein, veggies, and tons of flavor!

Vegan Gochujang fried rice with tofu makes a delicious quick and easy meal and is ready in less than 30 minutes if you have the rice ready!

These 8 ingredient tofu crumbles are the perfect vegan, gluten-free, & protein packed addition to any plant-based meal!

Crispy baked tofu tossed with a 2-ingredient sweet, sticky, and spicy chili sauce!

These pepperoni pizza tofu crumbles taste like the real thing! They are made with extra-firm tofu, seasonings, and spices. Sprinkle on top of veggie dishes, potatoes, salads, soups, and sandwiches for an authentic pepperoni pizza flavor.

Vegan chorizo tofu crumbles! Easy to make and can be prepared ahead of time, this vegan chorizo recipe can be used to amp up any dish! Sprinkle it on pizza, tacos, in a burrito, in a bowl, on nachos, in rice, on top of roasted potatoes, on soup, in a stuffed pepper, or anywhere you like. #itdoesnttastelikechicken #veganrecipe