Fried grouper sandwich

This fried fish sandwich doesn’t stray far from the classic fast-food staple: breaded fish, a soft bun, a slice of cheese and tangy tartar sauce. The best part is you can put it together in just about the amount of time it would take to stand in line and order it at the counter. Capers, shallots and fresh dill make this tartar sauce feel a little fancy, but a splash of soy sauce adds the umami that takes it to a very familiar place. Flounder is an affordable choice for the recipe, but if you…

Skip the drive-thru with this crunchy, flaky fried fish sandwich that knocks McDonald’s filet-o-fish out of the park. Fried to perfection topped with home..

The next time you get a cracking for a beach-worthy fish sandwich, skip the drive-thru and make this recipe instead. The combination of exquisitely crispy fish, chowchow–spiked mayonnaise, spicy slaw, and buttery toasted brioche buns delivers a sandwich that no fast food joint (and few beach dives) can compete with. Choose your favorite firm, flaky fish for this recipe (or the freshest option you can find)—our favorites are grouper or mahi-mahi. A combination of buttermilk and hot sauce also…

If you’re looking for the perfect fried fish sandwich that combines crispy, golden fried fish with tangy homemade tartar sauce and crunchy coleslaw, this recipe is exactly what you need. Using my crispy beer-battered fish, homemade tartar sauce, and fresh coleslaw, this sandwich is a crowd-pleaser. Whether it’s for a casual lunch or dinner, this easy-to-make sandwich is sure to become a favorite in your household!

The Secrets to the Best Fish Sandwich with Savory Tartar Sauce | ifoodblogger.com

This Fried Fish Sandwich is one of the tastiest sammies on the planet. And it only takes about 30 minutes to make. Flash fry the fish in some oil, and it doesn't come out greasy at all. We love using Panko bread crumbs for extra crispy and crunchy. The homemade tartar sauce puts it over the top!

Inspired by the original Filet-O-Fish, our Fried Cod Fish Sandwich is crispy, tender, and tangy in every bite. With a large filet of crispy fried cod, this fish sandwich is topped with homemade tartar, a half slice of American cheese, and a steamed bun. It’s just like the classic McDonald's version but only better, in our opinion.

Fried Grouper with Spicy Mayo You may need: Cast Iron Skillet Fried Grouper with Spicy Mayo 2-3 pieces of thick grouper piecesBreading7 ounces Panko1/2 c. parmesan cheesehandful parsley (chopped)4 garlic cloves (chopped)salt to taste1 cup flour for breading3 eggs for breadingolive oil for fryingparsley for garnishSpicy Mayo1 c. mayo3 T. hot sauce1/4 tsp. chili powder Combine panko, cheese, parsley and garlic for breading.Dredge fish in flour, then egg, then panko breading.Heat…

Pan-Seared Grouper Sandwiches with Mojo Mayo recipe: Try this Pan-Seared Grouper Sandwiches with Mojo Mayo recipe, or contribute your own.