Fruit pierogi recipe

Homemade pierogies are flavorful and delicious. Here are 10 different pierogi filling recipes. Savory, sweet, traditional, and unusual!

A fruit filed dumpling

Pierogies with Strawberries - Vareniki are staple food holds a great sentimental value in the common Slavic culture. They often connects people to nostalgic and tender memories and feelings of childhood

Blueberry perogies called Pierogi Z Jagodami are a Polish summer dessert! Usually made with wild blueberries from the forest, you can make them with store-bought berries too!

When we talk about pierogies here, we think Canadian Ukrainians. Our friends friends made them, our Aunts, Uncles and grandparents made them. It's a part of the culture I've grown up with and want to share with my family to keep the tradition alive. When I talk Plum Pierogi, I get the deer in the headlights look every single time. What is a Plum Pierogi? I get it. You haven't heard of them before, but maybe you've heard of apple, Saskatoon, raspberry, even blueberry pierogi's. We've made…

Cherry Vareniki/Pierogies with Sweet Cream - authentic, sweet and delicious these bring me back right to my childhood! Step by Step photo instructions.

Ever thought of turning the savory pierogi into a sweet treat? Join us as we dive into the world of dessert pierogi. From creamy cheese to luscious berries, we've whipped up five tasty fillings for

Pink Pierogi with spinach, potato and feta cheese filling. The dough is coloured with a beet juice. Polish comfort food at its best!

Pierogi with fruit fillings are very popular in Poland, Ukraine, Belarus…that whole area. Blueberries, strawberries, raspberries, blackberries, sour cherries, and plums are common because tho…

Crafting the ultimate Polish comfort food, homemade pierogi, is definitely a labor of love. From perfecting the dough to nailing the cheesy potato and onion filling, get ready to enjoy the authentic recipe that's been a staple in my Polish family for years.