Gazpacho with v8

This super simple Vegan Gazpacho is refreshing and light for hot summer days. It's chock full of veggies with a hint of heat.

The best Gazpacho soup starts with fresh tomatoes and cucumbers! Toss all ingredients in a blender and blend to your desired chunky or smooth texture. Chill and serve this classic Spanish soup with a side of crusty bread or a crisp salad! #spendwithpennies #gazpacho #gazpachorecipe #healthy #soup #Spanish

With this authentic gazpacho recipe, learn how to make this traditional Spanish dish and travel to Spain through cooking.

BEST Gazpacho recipe you will find! Refreshing, flavor-packed Spanish chilled soup with tomatoes and vegetables. Ready in 15 minutes. Vegan.

Posts about V8 gazpacho written by Liz @ spades, spatulas, and spoons

Gazpacho is a zesty, cold vegetable soup that takes just minutes to prepare. It's a great way to enjoy fresh summer cucumbers, tomatoes and other vegetables.

My Gazpacho is loaded with fresh vegetables blended with olive oil resulting in a silky emulsion with an explosion of flavor. Chop, blend, chill, and serve.

Some of the best things are fairly simple… Try this recipe at your next summer gathering. It is one of my favorites and I love to serve it when entertaining or at the beach. Shhh…I have one secret…the main ingredient is V8 Juice. Yes…canned but the recipe tastes like you picked tomatoes that very day […]

Gazpacho is a traditional soup of the southern Spanish region of Andalusia. It is made with raw vegetables and is perfect during the hot summer. I love to make this soup from freshly picked vegetables from my garden. There are many variations of gazpacho but this variation by Ina Garten I like most …