Gluten free couscous

Is couscous a grain to avoid? Sadly it is a tiny wheat pasta. But I show you the best gluten-free couscous alternatives you can choose instead.

This simple couscous dish is a fast and easy pantry meal. Roasted sweet potato and crispy chickpeas are coated in a flavourful Moroccan-inspired spice mix, then tossed with couscous and a simple lemon dressing. Serve it as a main or as a side dish! Gluten-free and vegan options.

Is couscous gluten-free? Find out if couscous is safe for a gluten-free diet

Get ready to learn all about gluten-free couscous brands, alternatives, and substitutes in this comprehensive guide to gluten-free couscous.

If you have a gluten intolerance, you might be wondering, is couscous gluten-free? Because it’s a type of pasta that uses wheat flour, the answer is no. However, there are excellent gluten-free alternatives with similar taste and texture! Try them as substitutes in couscous recipes like the ones included below. What is couscous? Couscous is...

This delicious garlic butter quinoa recipe is one of the easiest recipes you'll ever make! It uses just 5 ingredients, one pan and goes well with everything!

A delicious easy quick garlic couscous recipe that comes together in under 15 minutes, with just seven ingredients and is vegan as is!

Steamy, saucy goodness! This Couscous Skillet is packed with vibrant flavors and freshness. Pearl couscous, tomatoes, chickpeas, spices, kale, and a bunch of fresh herbs and feta on top.

This cauliflower couscous recipe is gluten-free, healthy and vibrantly flavorful! Cauliflower stands in for couscous here with dried apricots, toasted almonds and Moroccan spices, tossed with fresh parsley, mint and a lemon honey drizzle. Vegan-adaptable.

This creamy couscous is so delicious, vegetarian, and brings all the flavors of risotto with just a fraction of the effort!