Gram cracker cookies

These brown sugar cookies are made with crushed graham cracker crumbs to create a melt-in-your-mouth buttery, soft, and chewy texture that pack all the flavor of traditional graham crackers.

Soft and chewy graham cracker cookies topped with vanilla frosting! If you like graham crackers & frosting, you will LOVE these cookies.

These delicious Graham Cracker Chocolate Chip Cookies just might become your go-to chocolate chip cookie recipe from now on.

Graham Cracker Cookies are a brown sugar cookie packed with graham cracker crumbs to bring you the most amazing graham cookies recipe!

Graham Crumb Chocolate Chip Cookies are made with graham crumbs and milk chocolate chips; and they're the best cookies you'll ever eat!

Graham Cracker Cookies are lightly spiced with ground cinnamon and rolled in cinnamon sugar before baking. The combination of crushed graham crackers (which replace a portion of the flour) and browned butter give these cookies a deep nutty flavor that is really irresistible. A comforting fall cookie that is perfect packed in a lunchbox or enjoyed as an afternoon snack with a hot beverage.

Graham Cracker Cookies - made dough May 8, 2022 from Buns in My Oven 1/2 cup butter, room temperature 1 cup brown sugar 2 teaspoons vanilla 1 large egg 1 1/2 cups graham cracker crumbs 3/4 cup flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup chocolate chips Preheat oven to 350 degrees. Line baking sheets with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and brown sugar until creamy and well combined, scraping down sides and…

This easy S'mores Cookies recipe has chocolate and marshmallows in a graham cracker cookie. A soft, chewy cookie, no campfire required!

This easy Graham Cracker Toffee is the perfect recipe to give as holiday gifts - or to keep all to yourself. Graham crackers are covered with a delicious, buttery toffee and sprinkled with pecans for tons of amazing flavor.

Graham Cracker Cookies are lightly spiced with ground cinnamon and rolled in cinnamon sugar before baking. The combination of crushed graham crackers (which replace a portion of the flour) and browned butter give these cookies a deep nutty flavor that is really irresistible. A cookie that is comfort itself any time of the year, but I especially love these during the fall with a hot cup of tea!