Grits breakfast casserole

Cheesy grits and pork sausage cook up a Southern version of the breakfast casserole recipe perfect for overnight guests and brunch!

You could call this the "so good casserole" because that's what people say when they try it. It's a southern specialty.—Marie Poppenhager, Old Town, Florida

Rotel Sausage Cream Cheese Grits Casserole – grits, chicken broth, eggs, onion, garlic, cream cheese, Velveeta, milk, butter, Rotel tomatoes, and sausage.

Cheesy Grits casserole baked in the oven with lots of gooey cheese, breakfast sausage and smothered in cheese and butter is a perfect breakfast recipe!

This grits casserole made with sausage, grits, and Cheddar cheese is ready in an hour and can be kept warm in a slow cooker at your breakfast buffet.

Grits Casserole is made with creamy, cheddar grits, eggs, bacon, and vegetables. It's a hearty breakfast casserole that is a downright delicious way to start your morning! This recipe is easy to make and can be enjoyed for breakfast, brunch, or dinner.

This cheesy baked grits casserole is a delicious grits souffle that you can serve for breakfast or as a side dish for any family dinner.

Cheese grits casserole is a comfort food dish that you have to try! This Southern recipe is creamy and super cheesy. Grits are cooked with garlicky butter, melted cheddar, and parmesan cheeses and then baked to perfection. This make-ahead dish is not only perfect for serving at an elegant brunch, but it's also great for breakfast when you have guests over.

If you're looking to easily feed a crowd, try this delicious sausage and grits casserole that's tasty and quick to throw together.

Served as an entree or a side, this pimento cheese grits casserole is an easy way to prepare baked grits for breakfast, brunch, or dinner!