Hatchback potatoes

These hasselback potatoes are thinly sliced potatoes that are roasted to perfection, then topped with cheese, bacon, sour cream & onions.

These salty, crispy roasted Hasselback Potatoes are one of my favorite ways to prepare potatoes, especially when you get them good and salty with sea

These mini hasselback potatoes are sweet, creamy, buttery, and utterly delicious! They are everything you want in a potato side dish. Let me show you how to make it. Don't forget to watch the quick video tutorial below, too!

Hasselback Potatoes are extravagantly delicious crispy, creamy slices of heaven and so much easier to make than they look!

Ingredients 1 ½ pounds petite gold potatoes 6 tbsp. Fresh Harvest Garlic olive oil, divided Kosher salt and freshly ground black pepper, to taste 1 ½ tbsps. minced fresh basil leaves 1 tbsp. minced fresh chives 1 tbsp. minced fresh parsley leaves Instructions: Preheat oven to 425 degrees. Line a baking sheet with parchment paper. Using

These oven roasted potatoes always hit the spot for a delicious side dish for any holiday dinner or weeknight dinner. They’re creamy, crispy, and coated with fresh garlic and herbs.

Crispy Parmesan Potatoes - Get ready to transform your Sunday roast or any gathering with these absolutely epic Crispy Roasted Parmesan Potatoes! It's no secret that the star of the show is the crispy, golden parmesan crust that envelops each tender potato. 750 g / 1.5 lb baby potatoes (halved (approx. 3.5cm / 1.75", about

Crispy parmesan hasselback potatoes!

If you thought air fryer hasselback potatoes make for a great side dish, then wait till you try these air fryer mini hasselback potatoes.

This post may contain affiliate links learn more Potatoes are a versatile ingredient that can be transformed into a variety of delicious dishes. This recipe for Crispy Potato Bites ... Read more