Hen of the woods

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Roasted Hen of the Woods - Wild Vegan Flower Hen Of The Woods Recipe, Roasted Hen, Hen Of The Woods, Salad Toppings, Dinner This Week, Oven Roast, Mushroom Recipes, Vegan Paleo, Food Print

Seasoned and roasted (or air fryed!) maitake mushrooms are crispy, meaty, and savory. These crispy mushrooms are a healthy snack/side that are so good on their own! They can also be used as a salad topping, burrito filling, or as a component in a buddha bowl! The seasonings can be adjusted to fit your personal preferences or to pair with another recipe. This is a great seasoning blend

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Hen Of The Woods Mushroom Recipe, Hen Of The Woods Recipe, Roasted Hen, Hen Of The Woods, Mushroom Recipe, Herb Recipes, Sheets Of Paper, Homemade Pasta, Gluten Free Cooking

Hen of the woods mushrooms are one of the most perfect foods found in nature. If you've never made them, they may look a little intimidating, but they are truly simple to make. All you need to do is roast them. This recipe calls for using fresh herbs and garlic. Choose your favorites. Skip the garlic, depending on what you're serving this with. Use the mushrooms as a perfect side dish or perhaps you can throw them in a pasta sauce. Anything works here.

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Maitake Mushroom Recipes, Hen Of The Woods Mushroom Recipe, Hen Of The Woods Recipe, Foraging Tips, Storing Veggies, Mushroom Types, Edible Forest, Hen Of The Woods, Wild Mushroom Recipes

Fall is so amazing. Not only are the temperatures here in Pennsylvania finally cooling down, it's also peak season for foraging for Maitake Mushrooms (aka Hen of the Woods). And I'm glad to share the 5 Best Ways to Preserve Maitake Mushrooms to make your harvest last all year long!

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