Homemade kahlua recipe

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Making your own liqueurs can be so satisfying, and this recipe for homemade Kahlua is a great example. It's easy to make, just as delicious as the store bought version, and ready for you to experiment and tweak!

This recipe will make about three 750 ml (25 fl. oz) bottles of Kahlua. That's the standard size that most bottles of alcohol and wine come in. Once prepared, Kahula can be served on its own or used to make White Russians and other mixed drinks. Homemade Kahlua has a recommended shelf life of up to one year.

Making this homemade recipe for Kahlua is easy and gives you the flexibility to choose which coffee you would like to use.

This homemade kahlua recipe starts with freshly brewed coffee instead of instant granules. Perfect for gift giving (or for you!).

You can make coffee liqueur at home for a fraction of the cost of Kahlua. It is a simple recipe that you'll enjoy; and it makes a great gift too.

This EASY keto-friendly Homemade Sugar-Free Kahlua recipe is perfect for festive drinks during Christmas, New Year's, and cozy evenings.

Love this DIY Kahlua recipe!

This homemade Kahlua recipe is shared by my friend Jessica Dudley. She was inspired to make this coffee liqueur from a recipe she read on the Food 52 website. The rich taste of espresso, rum, brandy and grain alcohol makes this Kahlua recipe a great holiday gift.