How long to cook a turkey breast in oven

This Oven Roasted Turkey Breast is a great alternative for small gatherings at Thanksgiving, Christmas or other times of year. This simple recipe made with rich butter and fresh herbs makes a flavorful, tender, juicy turkey breast with perfectly crispy skin.

Dutch oven turkey breast ends up flavorful, moist and tender. It is the perfect way to cook turkey for Thanksgiving when you don't want to cook a whole bird.

The perfect oven-roasted turkey with cook times and temperatures to ensure a moist and delicious Christmas or Thanksgiving feast!

Learn how long to cook a turkey breast per pound so it’s perfectly tender and juicy! If you’re having a small Thanksgiving dinner, a roasted turkey breast is a perfect choice. Instead of cooking a whole turkey, cooking turkey breasts for a smaller holiday gathering is a faster and more convenient way to celebrate Thanksgiving or Christmas.

The Best Oven Roasted Turkey Breast Recipe - delicious juicy roasted turkey breast perfect for Thanksgiving dinner for two to four guests!

Roasted Turkey Breast made with butter, herbs, salt, and pepper has tender juicy meat and crispy skin, and roasts in only 90 minutes!

Ingredients: 1 (5 to 7 pounds) bone-in, skin-on turkey breast 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon dried rosemary 1/2 cup chicken broth

How Long to Cook a Turkey, in One Easy Chart | Click here to learn how long to cook a turkey in the oven for and more cooking hacks when preparing your Thanksgiving feast. #recipes #recipeideas #realsimple #thanksgiving #thanksgivingrecipes #thanksgivingdishes

Read about how to roast a juicy turkey in the oven and take your holiday meal to the next level. Here you will learn roast turkey prep and brining, how long to roast a turkey and at what temperature for both stuffed and unstuffed turkeys. Learn more at entertainingdiva.com.

This Roasted Turkey Breast recipe is simple, flavorful, and moist! It's perfect for a smaller size group or for a beginner cook!