Inside out chocolate chip cookies

Note to all you bakers out there: do not eat this cookie dough. It will result in half the batter gone in a matter of minutes. These cookies came into existence because I wanted Katharine Canfield Cookies but didn’t have chocolate chips. I did, however, have white chocolate chips. And because I love chocolate, I decided…

Inside out cookies are a favorite around our house — crispy on the outside but still soft and chewy on the inside. And so easy to make!

With two types of chocolate chips, these cookies look and taste just like Subway double chocolate chip cookies! Honestly, they are better!

It’s a bit of a rarity these days that I actually get to enjoy making other peoples recipes (something I am trying to do a bit more of at the moment, to bake in a way that is purely about enjoyment, without it becoming work) but for the recent Bake For Ukraine bake sale I wanted to take a new cookie

Inside out cookies are made with rich, chocolate cookie dough and white chocolate chips. These cookies are soft, chewy and easy to make. Any chocolate lover will devour these!

Hunka Hunka Triple Chocolate Cookies are the perfect mix between a gooey, rich chocolate brownie and a soft, warm white chocolate chunk cookie.

A family favorite, the Ultimate Dark Chocolate Chip Cookies are perfectly crisp with a chewy inside that will keep you coming back for more!

These white chocolate chip cookies are rich and decadent with a silky smooth texture! They are easy to make with ingredients you are sure to have on hand!

Sweet and chewy chocolate Inside Out Cookies filled with both semisweet and white chocolate chips!