Manchurian photography

veg manchurian dry recipe | Chinese dry Manchurian | veg manchurian Indo Chinese starter | how to make dry veg manchurian | with 36 amazing images. Veg Manchur…

Veg Manchurian gravy is a popular Indo Chinese dish made with fried veggie balls in sweet, spicy and tangy sauce/gravy.

This Vegan Mushroom Manchurian is an ultimate delicious preparation of mushrooms with basic Indo Chinese flavouring sauces. Luscious, spicy and best ever crispy Mushroom Manchurian recipe is a must try. You can never go wrong with this Mushroom Recipe.

With a box of steaming dumplings, allow yourself a burst of amazing taste, delicious at every bite. Order with us soon. Outlets: 🍜Janpath,Shyam Nagar,Jaipur 🍜Podium,GT Square,Jaipur #momosofindia #tastyfoodtales #letseatmomos #foodiesofinstagram #jaipurfoodies #streetfoodtales #takeawayjaipur #momosjaipur #chineselove #bloggersjaipur #themomozhubjaipur

GOBI MANCHURIAN {Dry} The much loved Indo-Chinese fusion of tangy, pungent & spicy! I wonder if there is a single soul on this planet who does not enjoy this very popular appetizer, Gobi Manchurian! Found in almost every restaurant menu in India, this dish can be easily whipped up in your very own kitchen! Caution : Well, they never last too long! :)

Indian Khana: Vegetable Manchurian Gravy Recipe | Veg Manchurian | Indo-Chinese Recipes

An easy way to make the popular Chinese inspired Indian dish called Manchurian. Veggie, simple and delicious!

I know we’re getting closer to Diwali and I wanted to share this fun, easy, fusion recipe with y’all! I wanted to create something that didn’t involve a lot of time but still looked and tasted like you spent hours in the kitchen! Thank god for shorts cuts and ingredients that taste wholesome and don’t break the bank, along with clean ingredients! Maggi MarketplacePremium Vegetable Base is a new product from Maggi and is my go to whenever I need to enhance flavor into any dish from…

Our Veg Manchurian is the ultimate Indo-Chinese delight, featuring crunchy veggie dumplings tossed in a tangy, spicy sauce. A perfect treat for your cravings! 🤤✨ Visit Tadaka Bites and indulge today! . 📍BLACKTOWN SHOP 2/143 STEPHEN STREET, BLACKTOWN 2148 📱(02) 8631 6115, 0481 015 454 . #TadakaBites #VegManchurian #IndoChineseFood #CrispyAndSpicy #StreetFoodMagic #FoodieDelight #SaucyGoodness #FlavorsOfIndia #QuickBites #TastyEats #FoodiesParadise #SpicyAndTangy #AuthenticFlavors…

Gobi Manchurian - Table for Two® by Julie Chiou

Nidhi and Rahul on Instagram: "DESI MANCHURIAN RECIPE 🔥 Ingredients used are Cabbage Carrot Onion Garlic and ginger Green chillies Black pepper powder Garam masala Maida Cornflour Salt to taste For gravy Oil- 1 tbsp Garlic and ginger- 1 tsp each Onion- 1/2 cup Green chillies-2 pcs Water as required Dark soy sauce Tomato ketchup Red chilli sauce Black pepper powder Spring onion Coriander Vinegar Salt to taste For cornflour slurry- add 2 tbsp cornflour and water as requ

mintsrecipes on Instagram: Aaj banaenge Sabki favourite Paneer Manchurian.... Comment ACHI BANI HAI...If you like the recipe. Ingredients: For Coating Paneer: •…

Gobi Manchurian is an Indo-Chinese appetizer and this version will blow your mind! It features ridiculously crispy and crunchy fried cauliflower coated in a sweet, tangy, umami-rich chili sauce with lots of aromatics. A MUST-make for your next party or get-together!