Maple pecan apple crisp

This easy maple-sweetened apple crisp will become your next holiday tradition!

This healthy Maple Apple Crisp is the perfect dessert to bake this fall. It’s made with two varieties of apples to amp up the juicy flavor and then topped with pecans (or walnuts) and rolled oats to really take it to the next level! To make it healthy, it is sweetened naturally with maple syrup, which means it’s made without refined sugar.

Using only maple syrup as the sweetener, this Wholesome Apple Crisp recipe features perfectly cooked apples underneath a maple pecan oat crisp. Serve it topped with a scoop of vanilla ice cream for the perfect fall dessert.

Caramel Pecan Apple Crisp is a delectable dessert that combines the rich flavors of caramel, buttery pecans, and fresh apples. This irresistible dish features a crispy topping and a warm, gooey center, perfect for any occasion. Discover the secrets behind achieving the perfect balance of flavors and textures in this delightful treat.

This Maple Apple Crisp recipe is an old fashioned dessert with a buttery, crunchy, oatmeal topping and scrumptious apple filling.

Apple slices coated in maple syrup, cinnamon and cloves and covered in an oatmeal, butter and brown sugar topping. Bake until apples are tender and serve with whip or ice cream if desired!

Warm. Crispy. Nutty. This easy Maple Pecan Apple Crisp recipe captures the beauty of fall baking in every bite! Get ready for the warm, sweet, baked apple aromas to fill your home!

Apple Pecan Crisp is a classic fall dessert! Warm filling of tart apples, brown sugar, cinnamon, nutmeg, and a crunchy pecan oatmeal topping.

Apple pecan crisp is so easy to make and is the perfect fall dessert. The crisp apples, crunchy pecans hidden throughout, and a buttery cinnamon sugar crumb topping are the perfect combo! Fall dessert