Sourdough bagel flavors

Plain bagels are soft, chewy and everything you could want in the morning with some cream cheese and coffee, but what is life without a little fun? These 10+ homemade bagel recipes and flavor varieties will show you that making your own bagels can be fun and healthier.

This easy-to-make Sourdough Blueberry Bagels recipe is not only deliciously chewy, but slightly sweet and vibrantly purple with the inclusion of fresh or frozen blueberries! Make the dough the night before and enjoy homemade bagels the next morning!

These sourdough cinnamon raisin bagels are soft, chewy, and have swirls of cinnamon and plump, juicy raisins throughout. They’re made with a blend of organic bread flour and stone milled whole wheat flour, and naturally fermented with sourdough culture so they’re gut healthy and nutrient-rich. Other than some raw honey, this recipe doesn’t call for any added sugar.

These sourdough pumpkin bagels have swirls of REAL pumpkin and the perfect amount of pumpkin spice in every bite. They’re soft on the inside, chewy, and bake up with a gorgeous pumpkin color. Plus, they’re naturally fermented with sourdough so these bagels are gut healthy and nutritious.

If you love bagels & pizza, you will love these sourdough sun dried tomato bagels. These "pizza bagels" are a perfect savory breakfast. This recipe requires a few simple ingredients and an active sourdough starter.

Need some Bagel ideas? Check out my sourdough bagels with different toppings here! Homemade sourdough bagels are my new favorite way to use my sourdough starter! These easy sourdough bagels are soft, fluffy and topped with a variety of toppings. Change them up and make them your own. Create your own version of this homemade sourdough bagels recipe now! | Breakfast and brunch recipes

Slightly sweet, new york style blueberry bagels are perfect for breakfast! This blueberry bagel recipe calls for sourdough starter for the best flavor. Try them with a little bit of butter or some cream cheese.

This might be the best bagel I have ever eaten! Maple french toast bagels taste like the real thing with cinnamon chips and delectable maple.

Quick, easy and delicious homemade jalapeño cheddar bagels. Ready in just about 2 hours. Freeze beautifully!

Easy sourdough rye bagels that will give you the most delicious, wholesome breakfast or any time snack. Eat them straight out of the oven or freeze them and toast them as you need them.