Southern seafood recipes

Here's what to serve with seafood boil so you can find the best side dishes for your delicious seafood feast!

This recipe for authentic Cajun shrimp etouffee is a treasured favorite. It's a classic with a buttery, richly seasoned sauce over fresh shrimp and rice.

Smothered Okra with Shrimp is a quintessential Southern dish that embodies the region's rich culinary heritage. Bursting with flavor and soulful ingredients, this dish is a celebration of fresh produce and seafood, harmoniously combined to create a satisfying meal. With roots deeply entrenched in Southern cooking traditions, this recipe is a testament to the art of smothering, a cooking technique that involves slow-cooking ingredients in a flavorful sauce until they reach a state of tender…

Cajun Salmon and Shrimp is Cajun-seasoned, pan-fried seafood served in a slightly spicy Cajun cream sauce with Monterey Jack cheese and spinach. For a pop of color, garnish the dish with freshly chopped parsley. Then, serve it with a side of mashed potatoes and a vegetable for a complete meal.

If you’re craving a rich, velvety seafood experience, look no further than this Seafood Bisque with Crab, Shrimp, and Lobster. This luxurious dish is the perfect way to elevate any meal, whether you’re hosting a special dinner or simply treating yourself. It’s creamy, aromatic, and packed with the sweet, delicate flavors of fresh seafood. And...

Looking for new sides that are perfect for all your favorite fish and seafood main dishes? Here's your handy guide to 21 simple and delicious side dishes to pair with fish, shrimp and all your best seafood recipes. Pin this one to your favorite recipe board today!

Greek cuisine is full of the fresh flavors of lemon, garlic, herbs and white wine. Pair that up with seafood and you have a match made in heaven! Here are the best popular and traditional Greek seafood recipes including shrimp saganaki, kalamarakia tiganita, psari plaki, and grilled, stuffed and fried Greek fish recipes. These are healthy and easy dishes that fit right into a classic Mediterranean diet.

Make a French classic with our Bouillabaisse recipe, inspired by Julia Child. This authentic seafood stew combines the freshest ingredients and traditional Provençal flavors, and it's SO perfect for seafood lovers.

This hearty stew is the perfect remedy for those cold winter nights! Filled with the flavors of shrimp, the holy trinity, okra, and Tony's Creole Seasoning, @creoleseoul says this rich comfort food captures the classic Louisiana flavors you love.

Try this easy and flavorful Crab and Shrimp Stuffed Bell Peppers recipe. It's loaded with seafood, fresh veggies, and topped with melted cheese for a delicious meal.