Spekulatius cookies recipes

This German spekulatius cookie recipe (known as Spekulaas in Dutch-speaking countries) is an ornately shaped holiday classic tradition... but you can make them any time of year! The delicately spiced cookie dough is pressed into carved wooden or cast ceramic molds with festive designs before it is baked, and the imprinted designs remain in the baked cookie. They’ll make your cookie plates or gift tins extra special, and make a great homemade gift!

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This Spekulatius Recipe is one of my Christmas favorites! These traditional German spice cookies with designs and a warm, spiced flavor are perfect for holiday baking!

These Belgian Speculoos cookies are the perfect European Christmas cookies. These cookies are packed with spices and caramel, and they are topped with a delicious spiced sugar mixture.

These Spekulatius cookies are thin, crispy spiced German biscuits that are popular during Christmas. Ground spices add a warm, cozy flavor in the dough, and fun cookie cutters or molds create festive designs. They're similar to Lebkuchen Herzen or gingersnaps, but with their own unique charm.

Dutch speculaas cookies are traditional spiced windmill cookies with almonds served on St. Nicholas Day in the Netherlands and Belgium.

The beautiful imprints on these Dutch Speculaas Cookies make them a stunning edible gift for the holidays.

These Pfeffernusse (German spice cookies) are small spice cookies that are sweetened with molasses and brown sugar. Our version has an extra spicy kick from black pepper and a unique flavor from anise and cardamom. You are going to love these cookies!

German Spekulatius Cookies - also known as speculoos, the basic ingredient of the loved cookie butter. Combining spices for a favourite christmas treat!

Pfeffernusse cookies are a traditional German Christmas cookie that are made with molasses, warm spices, and a pinch of white pepper.