Stuffed lobster tail

Nothing makes me feel more fancy than lobster, and these lobster tails—stuffed with a crab cake mix—are sensational. And, since I'm a self-proclaimed sauce girl, I like to serve my Blender Béarnaise sauce over the top. That's right—I've made homemade béarnaise sauce easier than ever, so if you've been shy about making it, you should give this method a try!

These stuffed lobster tails will have anyone you serve them to, stalking you and asking you to cook more. The best-stuffed lobster tails ever! I mean seriously they are just that delicious

Are you looking for the perfect date-night dinner, or a dish to impress your guests? My Lobster Stuffed with Crab Imperial is a delicious and easy to make restaurant-style meal that you can make in your own home at a fraction of the cost! #askchefdennis

Enjoy stuffed lobster tails at home filled with a buttery cracker and crab stuffing instead of waiting for a night out at your local seafood restaurant.

Whether a novice chef or a seasoned pro, our baked stuff Maine lobster tails recipe is the best way to enjoy Greenhead Lobster's fresh Stonington, Maine lobster

It's hard to believe that it is coming up on 2 years since I started this fabulous group called Fish Friday Foodies. What makes it so fabulous? The amazing, supportive and loving group of bloggers who join me each and every month. We take turns each month choosing a theme. This gives us all inspiration to get creative and have some fun. This month, with Thanksgiving breathing down our necks, I had stuffing on my mind. I love stuffing and thought it would make a perfect theme for this month's…

Lobster Thermidor is made with lobster tails in a rich & creamy wine sauce stuffed into the shells and topped with melted gruyere cheese.