Tamago kake gohan

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Japanese Raw Egg Rice, Tamago Kake Gohan Recipe, Egg Japanese Recipe, Japanese Egg Dishes, Japanese Egg Rice, Japanese Rice Recipe, Japanese Recipe Ideas, Blasian Family, Egg On Rice

This tamago kake gohan recipe for Japanese egg on rice – or ‘TKG’ for the KFC generation – makes a classic Japanese breakfast for egg lovers. This deliciously-simple breakfast egg dish of raw egg stirred into piping-hot steamed Japanese rice can be customised, served simply with soy sauce and sesame oil, or sprinkled with spring onions, sesame seeds, furikake, bonito flakes, or roasted seaweed.

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Tamago Kake Gohan…a beautiful and comforting Japanese dish, basically rice and eggs, I topped mine with soy cured egg yolks to kick it up a notch. Ever since I saw it on Serious Eats (Kenji Lopez-Alt) I HAD to try it and the obsession is now real, we legitimately eat it very often. Ingredients: •4 egg yolks (completely coat in tamari or soy sauce, 1 tsp mirin and a piece of kombu). •2.5 cups cooked rice (still extremely hot, like right out of the rice cooker). •2 eggs. •4 tsp tamari. •1.5 tbsp Soy Cured Egg Yolk, Sushi Bundt Cake, Soy Cured Egg, Tamago Kake Gohan, Rice And Eggs, Cured Egg Yolk, Cured Egg, Japanese Egg, Healing Hearts

4.2K views, 145 likes, 3 comments, 31 shares, Facebook Reels from Food My Muse: Tamago Kake Gohan…a beautiful and comforting Japanese dish, basically rice and eggs, I topped mine with soy cured egg...

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