Tofu breakfast casserole

Tofu and chickpea flour combine to make this hearty and protein-packed vegan breakfast casserole! Switch up the veggies for a variety of flavor options.

This Vegan Egg Breakfast Casserole is loaded with veggie goodness baked in one pan along with an easy vegan "egg" sauce made from tofu. Mushrooms add a touch of earthy flavor and savoriness to this vegan breakfast casserole.

Vegan breakfast casserole with the most delicious tofu "egg," hearty sourdough, veggies, sausage & cheese. Perfect for brunch and holiday breakfasts.

This Vegan Breakfast Casserole is dairy free, egg free, vegan, vegetarian. Perfect for brunch, holidays, make ahead, Christmas morning.

This cheesy and eggy Vegan Breakfast Casserole is an easy make-ahead recipe you can prepare for special mornings, Sunday brunch, or holidays!

This Overnight Vegan Breakfast Strata is a savory breakfast casserole layered with sausage, kale, and creamy vegan cheese. The perfect weekend brunch!

From the sizzle of sautéed veggies to the aromatic scent of fresh herbs, these vegan breakfast casseroles have flavors that even the most devout bacon and eggs aficionado will love. This roundup brings together the best plants offer to kick off your day right.

Start your day with this delicious and healthy Vegan Breakfast Casserole! Low carb, gluten-free, and dairy-free, this easy recipe is perfect for a nutritious breakfast or brunch. Packed with flavor and ready in 30 minutes. Discover the full recipe on Watch Learn Eat and enjoy a wholesome, tasty start to your day!

An irresistible breakfast hot dish that's quick to prepare, packed with vibrant veggies, cheese, and eggs poured over a tater tot base. This vegetarian tater tot breakfast casserole takes just 20 minutes to assemble but also feeds a crowd and makes meal prep a breeze.

Creamy, packed with flavor tofu sausage gravy is a perfect addition to your breakfast feast.