Traditional scones recipe

Traditional English scones are easier to make than you think. This recipe needs six ingredients and 30 minutes to make gorgeous British scones. Add in chopped cherries, raisins or even chocolate chips! Make sure to make some real clotted cream to go along with the scones!

Classic cream scones are delightfully fluffy, not too sweet breakfast or tea time pastries that provide the perfect excuse to slather on clotted cream and jam.

Incredibly light and tender, these English scones have fluffy cake-like crumb and are quick and easy to make. All you need is a handful of ingredients and 30 minutes of your day!

Adapted from Buckingham Palace. Enjoy British royalty's official English scones recipe, because your tea time deserves the very best scones of all. Serve with clotted cream and good jam. Ed. note: If the recipe temperatures and quantities seem a little odd, don't worry. It's because this recipe for English scones was converted precisely from European measurements and temperatures supplied by Buckingham Palace's pastry chef.

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

Delicious traditional Irish Scones, incredibly flaky and buttery, perfect for breakfast or brunch any time of the year.

Quick and easy scones? Take a look at this delicious traditional English scones recipe. Eat them with jam, clotted cream, or butter. Try it!

Mary Berry’s Christmas Scones are made with self-raising flour, baking powder, caster sugar, butter, eggs, and a little milk, with optional sultanas. This traditional Mary Berry’s Christmas Scones recipe creates a delicious treat that takes about 25 minutes to prepare and can serve up to 16 people.

Introducing Part 2 of my Ultimate List of Scone Ideas: Savory Scone Flavors! Scones are not just for sweet tooth cravings; the basic scone recipe is incredibly versatile, which makes them a perfect canvas for a wide range of savory flavors. From favorites from Potato and Chive to the fun Cauliflower Everything Bagel, these scones are a savory delight for any brunch, afternoon tea, or quick snack!