Tuna tower

I have been going through a phase, frequently taking lunch to run over to Edohana Sushi to pick up a tuna tower to go, or finding any excuse to "happy hour" at Naan to indulge. This week, I decided - how hard could it be to make one? But importantly, just how "good" or "bad" are these little towers? I felt compelled to take that challenge, recreate at home and calculate the nutritional facts just to see. Looking at the ingredients, you've got your Sashimi-grade tuna, crab meat, avocado, and…

This easy recipe for a spicy seared tuna tower will completely blow you away - it's shockingly simple but makes an incredible presentation and tastes great.

Yum!!!!! The day started as the rest, wake up early, eat breakfast, work and so on and so forth. By the time I arrived home I was craving one of my favorite dishes, but looking way too tired to go to one of my favorite restaurants. Nothing wrong with heading to the local seafood market though. TJ's Seafood Market and Grill is a local spot which carries many types of high quality ingredients and seafood. The seafood is flown in fresh every single day people!!!!! You will pay for the…

Tuna tartare is a crazy delicious dish made with fresh ahi tuna, an Asian marinade & chunks of avocado! The best no cook tuna recipe & video

A spicy tuna avocado tower is a gorgeous, fun, and easy appetizer using crispy wonton wrappers, sushi grade tuna, ripe avocados, and delicious spicy mayo.

Tuna tartare is a delectable, yet simple dish, consisting of cubes of raw, sashimi-grade tuna that has been lightly seasoned. The tuna is placed atop creamy avocado for a flavor combo that’s out of this world.

A fun and very easy alternative way of making sushi. With the help of a stainless steel cylinder you can create a delicious work-of-art that is sure to impress your guests.

Whether you're looking for a meal or something fun to share with friends, Neches River Wheelhouse’s Texas Tuna Tower will answer the call. Fresh diced avocado, pico de gallo, jumbo lump crab meat with sriracha ranch, and ahi tuna are all layered together with sesame seed dressing and homemade cilantro sauce to produce a zingy bite. This dish has a short shelf life, though, so consume within 24 hours to maintain the freshness of the ingredients.

My very own – Spicy Salmon Tower. Looks fancy and is simple to make. Choose any fish protein – canned salmon, or sushi grade tuna or salmon. Happy Cooking! What you will need 1/2 cup ja…

I have been going through a phase, frequently taking lunch to run over to Edohana Sushi to pick up a tuna tower to go, or finding any ex...