Tuscan style broccoli recipe

This Easy Tuscan Roasted Broccoli is the best roasted broccoli recipe you'll ever make! This easy side dish recipe is perfect for meal prep or a quick and easy dinner.

Tuscan Broccoli is quick fix side dish that combines broccoli, garlic, red pepper flakes, Parmesan cheese, lemon juice and lemon zest.

This past Easter weekend brought about multiple family gatherings in which I was asked to bring a dish to. This broccoli salad is a family favorite. I get ask…

Sauteed broccoli with garlic and oil is an Italian classic side loaded with garlic and it’s delicious! This is simple and it's good hot, warm, or cold.

These Parmesan Roasted Broccoli are a favorite with my family. Even the kids will eat this veggie! Baked until crispy and topped with cheese, it's the best way to serve broccoli. Nothing beats broccoli with

Tuscan Roasted Broccoli Recipe (Parmesan and Lemon)- combines the earthy flavor of roasted broccoli with the brightness of lemon vinaigrette and the richness of Parmesan cheese, with the optional addition of pine nuts for extra texture and flavor. It's an easy recipe you'll love!

Garlic Bacon Broccoli Skillet – Your new favorite side dish! Shredded broccoli and crispy bacon are pan-fried with cheddar and spices for a quick and flavorful side dish. This garlic bacon br…

Broccoli and other cruciferous vegetables, like cabbage and brussels sprouts, can handle some char. Blackening makes them sweet and caramelized rather than bitter and burnt. The key is to cook the vegetables hot and fast, so the pieces develop color without becoming mushy and they’re crackly at the edges while still crisp-tender at the cores. Make sure your broccoli florets are thoroughly dried before cooking by taking them for a ride in a salad spinner. (Water will slow down the browning…

Roasted broccoli recipe that's easy, crispy, tender, and fail proof. Leave as-is, or dress it up with lemon and feta.

Italian Broccoli is a fast, easy side dish packed with flavors. Broccoli florets are fast steamed, then sautéed with olive oil, garlic, and red pepper flakes in this dish that can be prepared in just 15 minutes!